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Sake On Airinactive
Publisher |
Sake On Air
Media Type |
audio
Categories Via RSS |
Arts
Food
Society & Culture
A bi-weekly podcast exploring the stories of sake. Brought to you by experts on the front lines of the industry in Japan.
SAKE ON AIR is an exploration into the stories, people, lifestyle, and what’s really happening in the world of SAKE and SHOCHU. The show is brought to you by a team of experts based here in the Sake Homeland of Japan, working and thriving on the front lines of the industry. Together with local and international guests from a range of fields, both sake-specific and sake-curious, each week we’ll be going beyond just, “What is sake?” and instead, exploring the excitement, challenges, depth, and possibilities in, what we think, is arguably the world’s most fascinating and enjoyable pair of beverages.
Country Of Origin |
Japan
Produced In |
Tokyo
Related Hashtags |
#nihonshu
#sake
#shochu
#sommelier
Frequency |
Biweekly
Explicit |
No

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136 Available Episodes (136 Total)Average duration: 00:55:11
Mar 29 | 01:00:10
Preserving the Flavors of Sake with Coravin & Toku
Mar 22 | 00:54:00
A Sake of Your Own: Contract Brewing Sake
Feb 29 | 01:07:36
Rebroadcast: Matured Sake, Aged Sake
Feb 21 | 01:12:33
Studying Sake with Michael Tremblay
Feb 02 | 01:03:00
Rebroadcast: Shochu 101
Jan 25 | 00:56:01
Should Sake be Promoted like Wine?
Jan 19 | 00:12:57
Noto Earthquake Support
Dec 28 | 00:54:26
Becoming a Kuramoto with Junichi Masuda of Tsukinokatsura
Dec 20 | 01:10:59
Rebroadcast: Hot Sake (Kanzake) 101
Dec 13 | 00:40:31
Kurabito Stay with Marika Tazawa
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