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What’s Your Go-To Condiment? (#52)
Media Type |
audio
Publication Date |
Apr 17, 2020
Episode Duration |
00:28:27
Guest: Carolyn Sherman Gutierrez I had great fun talking with Carolyn Sherman Gutierrez of ISH. Who knew horseradish could be so versatile? Or come in so many flavors? I've had fun experimenting at home (too much time) and even got my husband on-board! But that's really only part of the story. What is so cool is that Carolyn took this hobby of her dad's and made it into a serious business on her own. Hope you enjoy the episode. AND if you are the first two people to email me at: beth@thebigschmear.com Carolyn will send you a package of 4 jars (they'll go way faster than you think) so you'll get to sample all four flavors! I hope to hear from you soon :)                                                                                                                                                                      Happy Listening!  

Guest: Carolyn Sherman Gutierrez

Brunch-Bloody-300x200.jpg" alt="" width="300" height="200">I had great fun talking with Carolyn Sherman Gutierrez of ISH. Who knew horseradish could be so versatile? Or come in so many flavors? I’ve had fun experimenting at home (too much time) and even got my husband on-board! But that’s really only part of the story. What is so cool is that Carolyn took this hobby of her dad’s and made it into a serious business on her own. Hope you enjoy the episode. AND if you are the first two people to email me at: beth@thebigschmear.com Carolyn will send you a package of 4 jars (they’ll go way faster than you think) so you’ll get to sample all four flavors! I hope to hear from you soon 🙂                                                                                                                                                                      Happy Listening!

 

The post What’s Your Go-To Condiment? (#52) appeared first on The Big Schmear Podcast.

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