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What Is Yakitori?
Podcast |
Japan Eats
Media Type |
audio
Podknife tags |
Food
Interview
Japan
Society & Culture
Categories Via RSS |
Arts
Education
Food
Society & Culture
Publication Date |
Jun 22, 2021
Episode Duration |
00:48:36

Our guest is Michael Gerard who is the founder and president of Wildwood Ovens & BBQ (Instagram) based in California.  Michael manufactures various wood-fired cooking equipment including yakitori grills.  

Yakitori is grilled chicken on skewers and its simplicity demands tremendous skills and experience of the cook, not to mention great equipment.  Michael is one of the very few yakitori grill manufacturers in the U.S. 

In this episode, we will discuss how Michael got into producing wood-fired cooking equipment, where his passion for high quality food comes from, what exactly yakitori is, a unique and powerful fuel used to make yakitori called binchotan and much, much more!!!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!

Japan Eats is Powered by Simplecast.

Our guest is Michael Gerard who is the founder and president of Wildwood Ovens & BBQ based in California. https://wildwoodovens.com/ Michael manufactures various wood-fired cooking equipment including yakitori grills. Yakitori is grilled chicken on skewers and its simplicity demands tremendous skills and experience of the cook, not to mention great equipment. Michael is one of the very few yakitori grill manufacturers in the U.S. In this episode, we will discuss how Michael got into producing wood-fired cooking equipment, where his passion for high quality food comes from, what exactly yakitori is, a unique and powerful fuel used to make yakitori called binchotan and much, much more!!!

Our guest is Michael Gerard who is the founder and president of Wildwood Ovens & BBQ (Instagram) based in California.  Michael manufactures various wood-fired cooking equipment including yakitori grills.  

Yakitori is grilled chicken on skewers and its simplicity demands tremendous skills and experience of the cook, not to mention great equipment.  Michael is one of the very few yakitori grill manufacturers in the U.S. 

In this episode, we will discuss how Michael got into producing wood-fired cooking equipment, where his passion for high quality food comes from, what exactly yakitori is, a unique and powerful fuel used to make yakitori called binchotan and much, much more!!!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!

Japan Eats is Powered by Simplecast.

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