This episode is a conversation with Ryan Estep, who is a lifelong hunter and currently on the carnivore diet. Ryan is a meat connoisseur and knows more about cooking it than anyone else I know. So it is always a pleasure to pick his brain and get some new inspiration.Episode Overview:

• How Ryan's carnivore diet is going
• The story behind his caribou hunt
• What carnivore-friendly, low carb foods to pack on a backcountry trip
• Harvesting roadkill and lessons learned
• How to dehydrate Liver
• Unique ways to cook meat, especially wild game

Support the podcast on Patreon:https://www.patreon.com/poldiwielandConnect with Ryan:https://www.instagram.com/meatyourwild/

Do you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/Twitter: https://twitter.com/theyearofplentyFacebook: https://www.facebook.com/theyearofplenty/Sign up for the newsletter:www.theyearofplenty.comOr subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms!Please rate and review the show in the Apple Podcast app. This always helps the show get ranked so that more curious foodies can explore real food and drink with us.I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RTRaw Milk Finder:https://www.realmilk.com/raw-milk-finder/