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Submit ReviewJoin cohosts Vallery and Ethan for a fascinating conversation with Rahim Diallo, co-founder of Ginjan Brothers, a line of ginger juice and a new cafe in east Harlem. His career path has taken him from materials sciences to bartending to launching is current company with his brother.
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Join cohosts Vallery and Ethan for a fascinating conversation with Rahim Diallo, co-founder of Ginjan Brothers, a line of ginger juice and a new cafe in east Harlem. His career path has taken him from materials sciences to bartending to launching is current company with his brother.
Why Food? is powered by Simplecast.
This episode currently has no reviews.
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