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Evan Bloom and chef Eduardo Hernández, Wise Sons
Publisher |
Menu Stories
Media Type |
audio
Publication Date |
Apr 11, 2017
Episode Duration |
00:26:16
Episode 46 introduces us to Wise Sons Deli co-founder Evan Bloom and chef Eduardo Hernández. We learn why Jewish food is so comforting, explore San Francisco's lack of Jewish delis, and hear about what's next for this blossoming enterprise. Listen to the episode and subscribe to the Menu Stories series on menustories.com. Music provided by Ben Sound.

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