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Episode 138: A Solo Ramen Experience at Ichiran
Podcast |
Japan Eats
Media Type |
audio
Podknife tags |
Food
Interview
Japan
Society & Culture
Categories Via RSS |
Arts
Education
Food
Society & Culture
Publication Date |
Nov 12, 2018
Episode Duration |
00:48:04

Ramen has become as popular as sushi in the US lately, and Ichiran Ramen is particularly unique among hundreds of ramen shops for offering each customer a VERY private dining experience.

In this episode, Kayla Copeland of Ichiran USA tells you the concept of the solo dining that can maximize the flavor in your bowl!!!

Japan Eats is powered by Simplecast.

"Ramen has become as popular as sushi in the US lately, and Ichiran Ramen is particularly unique among hundreds of ramen shops for offering each customer a VERY private dining experience. In this episode, Kayla Copeland of Ichiran USA tells you the concept of the solo dining that can maximize the flavor in your bowl!!! "

Ramen has become as popular as sushi in the US lately, and Ichiran Ramen is particularly unique among hundreds of ramen shops for offering each customer a VERY private dining experience.

In this episode, Kayla Copeland of Ichiran USA tells you the concept of the solo dining that can maximize the flavor in your bowl!!!

Japan Eats is powered by Simplecast.

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