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Only ten percent of adults eat enough whole fruit daily despite the clear benefits of fruit.
My 98-year-old dad eats fruit with breakfast for as long as I have known him. We would have grapefruit every morning. We even had those cute grapefruit spoons to wrestle the goodness out of the half grapefruit.
Now, dad enjoys a mixed bit of fruit.
In 28 studies with over 1.6 million people, each serving of fruit led to a 5% lower incidence of death (reference).
8% less risk of heart disease
3% lower risk of cancer
200 grams (7 ounces) showed the lowest risk of cancer rates and deaths from cancer.
Thirty years ago, the low-carb community advised against whole fruits. Their rationale was that fruits spiked blood sugar, which caused insulin to rise, which caused fat storage. They even cautioned against eating carrots for the same reason. But now, even the most extreme members of that community proudly eat fruit.
Breakfast with 1/2 cup of blueberries
Morning snack of one medium banana
Lunch with one apple
Afternoon snack of 1/2 cup of grapes (about 16)
Evening snack of 1 clementine
The tomato is a fruit. Yes, the Supreme Court said, for taxation purposes, it is a vegetable, but it isn't.
Fruit is not the enemy - but it is one of the easiest of the nine food groups to add to your Mediterranean Diet and one of the easiest and most delicious to add to the DASH diet.
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Produced by Simpler Media
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