Well Temperedinactive
Publisher |
Lauren Heineck
Media Type |
audio
Categories Via RSS |
Arts
Business
Careers
Food
Society & Culture
A podcast featuring and celebrating the smart, creative, and crafty women in the chocolate industry.
People |
Country Of Origin |
USA
Produced In |
Denver, CO
Premiere Date |
2016-09-24
Frequency |
Periodic
Explicit |
No

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41 Available Episodes (41 Total)Average duration: 00:00:00
Feb 05 | Unknown
Special Episode: A look back at Chocoa 2020
May 14 | Unknown
Scholar Series: Allison Brown, PhD Candidate in Food Science and International Agriculture and Development
Feb 07 | Unknown
Scholar Series: Dr. Sarah Arnold, Behavioral Entomologist at the Natural Resources Institute
Dec 29 | Unknown
Special Episode: Well Tempered Live at the Salon du Chocolat Paris 2019
Oct 24 | Unknown
Scholar Series: Dr. Carla D. Martin, Harvard Professor and Founder of the FCCI
Sep 27 | Unknown
Scholar Series: Dr. Kristy Leissle, Author of Cocoa
Jul 12 | Unknown
Episode 30: Amy Guittard of the Guittard Chocolate Company
May 08 | Unknown
Episode 29: Deanna Dick of Dick Taylor Craft Chocolate
Apr 12 | Unknown
Episode 28: Gwen Burnyeat Anthropologist Co-director of 'Chocolate of Peace'
Feb 14 | Unknown
Episode 27: Lawren Askinosie Chief Marketing Officer at Askinosie Chocolate
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