Please login or sign up to post and edit reviews.
Why Seattle has such good Vietnamese food
Podcast |
Seattle Now
Publisher |
KUOW
Media Type |
audio
Categories Via RSS |
Daily News
News
Publication Date |
May 01, 2024
Episode Duration |
00:16:24

Vietnamese food and Seattle go together as seamlessly as pho broth and a squeeze of lime.

For over forty years, the city has been a culinary hub for Vietnamese dishes, and things are only getting started.

Seattle Times Food Writer Tan Vinh is here to talk about it.

We can only make Seattle Now because listeners support us. You have the power! Make the show happen by making a gift to KUOW: https://www.kuow.org/donate/seattlenow

And we want to hear from you! Follow us on Instagram at SeattleNowPod, or leave us feedback online: https://www.kuow.org/feedback

See omnystudio.com/listener for privacy information.

Why Seattle has such good Vietnamese food

Vietnamese food and Seattle go together as seamlessly as pho broth and a squeeze of lime.

For over forty years, the city has been a culinary hub for Vietnamese dishes, and things are only getting started.

Seattle Times Food Writer Tan Vinh is here to talk about it.

We can only make Seattle Now because listeners support us. You have the power! Make the show happen by making a gift to KUOW: https://www.kuow.org/donate/seattlenow

And we want to hear from you! Follow us on Instagram at SeattleNowPod, or leave us feedback online: https://www.kuow.org/feedback

See omnystudio.com/listener for privacy information.

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review