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What Wildfires Mean for California Wine
Podcast |
Extra Spicy
Media Type |
audio
Podknife tags |
Bay Area
Food
Interview
Restaurants
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Oct 05, 2020
Episode Duration |
00:34:23
With more than a dozen California wineries damaged and even more threatened by smoke tainted grapes, this season might prove to be calamitous for the wine industry. Chronicle wine critic Esther Mobley talks about the wineries impacted by fire, the economic toll of the one-two punch of the coronavirus pandemic and wildfires, and what the future of Wine Country might look like as climate change makes fires more frequent and more intense. Read a transcript of the full interview and send us your questions about food, life and everything you’re obsessed with at sfchronicle.com/spicy. | Unlimited Chronicle access: sfchronicle.com/pod Learn more about your ad choices. Visit megaphone.fm/adchoices
With more than a dozen California wineries damaged and even more threatened by smoke tainted grapes, this season might prove to be calamitous for the wine industry. Chronicle wine critic Esther Mobley talks about the wineries impacted by fire, the economic toll of the one-two punch of the coronavirus pandemic and wildfires, and what the future of Wine Country might look like as climate change makes fires more frequent and more intense. Read a transcript of the full interview and send us your questions about food, life and everything you’re obsessed with at sfchronicle.com/spicy. | Unlimited Chronicle access: sfchronicle.com/pod Learn more about your ad choices. Visit megaphone.fm/adchoices

With s-fire-damage-to-Napa-wineries-already-far-15607365.php">more than a dozen California wineries damaged and even more threatened by out-of-lemons-Distillery-turns-15592539.php">smoke tainted grapes, this season might prove to be calamitous for the wine industry. Chronicle wine critic Esther Mobley talks about the Napa-Valley-wineries-damaged-Glass-fire-15604567.php">wineries impacted by fire, the economic toll of the one-two punch of the coronavirus pandemic and wildfires, and what the future of Wine Country might look like as climate change makes fires more frequent and more intense. Read a transcript of the full interview and send us your questions about food, life and everything you’re obsessed with at sfchronicle.com/spicy. | Unlimited Chronicle access: sfchronicle.com/pod

Learn more about your ad choices. Visit megaphone.fm/adchoices

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