Aleen and Sami have broken their Keto diets due to pasta (Italian and Chinese). They are joined by nutritionist Tracy Lockwood Beckerman who disapproves of the Keto diet on a whole. They talk about the upsides and downsides, including the Keto glow (which is enhanced with maracuja oil). At 20:08, they take a letter from a listener asking about intermittent fasting. At 28:58, they take another letter asking about bloating which seems to happen all of the time. Can it be stopped? Tracy explains the pitfalls of artificial sweeteners and a diet known as low FODMAP. At 38:58, a listener writes in to ask about tips for sticking to their diet for the weekend. They discuss moderation, the constant desire for carbs, and wrap up on a letter asking about mindful & intuitive eating.