Podknife - Michael Farid of Spyce on Robots in Restaurants [S1E10] by The Garnish: A Podcast by Toast

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Michael Farid of Spyce on Robots in Restaurants [S1E10]

Podcast |: The Garnish: A Podcast by Toast
Publisher |: Toast
Media Type |: audio
Podknife tags |: Food,; Interview,; Restaurants
Categories Via RSS |: Arts,; Food
Publication Date |: Jun 26, 2018
Episode Duration |: 00:19:51

Robots in restaurants?! Michael Farid, Co-Founder & CEO of Spyce, talks about a new and exciting reality: a robotic restaurant kitchen. Farid speaks of how he and his 3 MIT classmates went from basement inventors to restaurateurs. Find out how he maintains an environment of warm hospitality when half his staff is made up of robots.

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