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Sake and Cheese Pairing with Jesse Pugach
Podcast |
Cutting the Curd
Media Type |
audio
Podknife tags |
Cheese
Food
Interview
Categories Via RSS |
Arts
Food
Publication Date |
Jun 09, 2020
Episode Duration |
01:03:35

Jesse Pugach is the founder of Fifth Taste, a San Francisco-based distributor of artisanal sake.  In this episode, host Cara Warren, unwraps the details of pairing Sake and Cheese, and learns the basics of Sake. 

HRN will be donating 10% of our membership drive proceeds from now until June 15 to the Philando Castile Relief Foundation. Visit heritageradionetwork.org/donate to make your gift.

Cutting the Curd is powered by Simplecast.

 

 

Jesse Pugach is the founder of Fifth Taste, a San Francisco-based distributor of artisanal sake. In this episode, host Cara Warren, unwraps the details of pairing Sake and Cheese, and learns the basics of Sake. HRN will be donating 10% of our membership drive proceeds from now until June 15 to the Philando Castile Relief Foundation. Visit heritageradionetwork.org/donate to make your gift.

Jesse Pugach is the founder of Fifth Taste, a San Francisco-based distributor of artisanal sake.  In this episode, host Cara Warren, unwraps the details of pairing Sake and Cheese, and learns the basics of Sake. 

HRN will be donating 10% of our membership drive proceeds from now until June 15 to the Philando Castile Relief Foundation. Visit heritageradionetwork.org/donate to make your gift.

Cutting the Curd is powered by Simplecast.

 

 

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