S2:E15 – Parnass Savang and Rod Lassiter of Talat Market
Media Type |
audio
Publication Date |
May 29, 2022
Episode Duration |
01:14:26

Host Jennifer Zyman is joined by chefs Parnass Savang and Rod Lassiter who own the Summer Hill Thai restaurant Talat Market. They discuss going from popular pop-up to restaurant, opening a restaurant during the pandemic, how their partnership developed and evolved over the years, and what is next for the duo at their restaurant and beyond. Please don't forget to rate and review the podcast wherever you listen so others can find it. More of Jennifer's work at www.jenniferzyman.com.

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review