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- Publication Date |
- Nov 05, 2022
- Episode Duration |
- 00:27:51
Jay Rayner and a panel of culinary experts are in Preston, Lancashire. Taking questions from the local audience are Tim Anderson, Jordan Bourke, Rob Owen Brown and Zoe Laughlin.
The panellists confess their go-to dish to impress a love interest, cooked with varying levels of romantic success. Meanwhile Lancashire lad Rob gets nostalgic munching on a local sweet treat, Goosnargh biscuits. On hand to tell us about its distinctive flavour is Rachel Carefoot, head baker at Williams Handbaked.
Our experts also share their favourite fried chicken recipes, including one with a surprise ingredient. Instant mashed potato, anyone?
Producer: Jemima Rathbone
Assistant Producer: Aniya Das
Executive Producer: Louisa Field
A Somethin' Else production for BBC Radio 4
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