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Padma Lakshmi: Redefining “American Food”
Podcast |
Extra Spicy
Media Type |
audio
Podknife tags |
Bay Area
Food
Interview
Restaurants
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Jun 22, 2020
Episode Duration |
00:39:58
The writer and television personality talks about her new show, Taste the Nation. Lakshmi, an award-winning author who previously hosted “Top Chef,” talks about using her show to broaden the definition of “American food” — as an antidote to xenophobia and ahistoric notions of who “Americans” are. | Get full Chronicle access: sfchronicle.com/pod Learn more about your ad choices. Visit megaphone.fm/adchoices
The writer and television personality talks about her new show, Taste the Nation. Lakshmi, an award-winning author who previously hosted “Top Chef,” talks about using her show to broaden the definition of “American food” — as an antidote to xenophobia and ahistoric notions of who “Americans” are. | Get full Chronicle access: sfchronicle.com/pod Learn more about your ad choices. Visit megaphone.fm/adchoices

The writer and television personality talks about her new show, Taste the Nation. Lakshmi, an award-winning author who previously hosted “Top Chef,” talks about using her show to Taste-the-Nation-with-Padma-15333654.php">broaden the definition of “American food” — as an antidote to xenophobia and ahistoric notions of who “Americans” are. | Get full Chronicle access: sfchronicle.com/pod

Learn more about your ad choices. Visit megaphone.fm/adchoices

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