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Meet Chicago-Area Chef and Cookbook Author Paul Fehribach
Media Type |
audio
Categories Via RSS |
Arts
Food
History
Places & Travel
Society & Culture
Publication Date |
Nov 09, 2023
Episode Duration |
00:41:19

Paul Fehribach is the chef-owner of Big Jones in Chicago. He joins the show to discuss his new cookbook, "Midwestern Food: A Chef’s Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes."

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Eat Your Heartland Out is Powered by Simplecast.

Paul Fehribach is the chef-owner of Big Jones in Chicago. He joins the show to discuss his new cookbook, "Midwestern Food: A Chef’s Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes."

Paul Fehribach is the chef-owner of Big Jones in Chicago. He joins the show to discuss his new cookbook, "Midwestern Food: A Chef’s Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes."

Heritage Radio Network is a listener supported nonprofit podcast network. Support Eat Your Heartland Out by becoming a member!

Eat Your Heartland Out is Powered by Simplecast.

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