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Laurie Woolever
Podcast |
Why Food?
Media Type |
audio
Categories Via RSS |
Arts
Business
Food
Society & Culture
Publication Date |
Apr 23, 2020
Episode Duration |
00:52:44

Join co-hosts Ethan and Vallery for a conversation with Laurie Woolever, food writer and editor. For nearly a decade, Laurie was the right-hand to author, TV host and producer Anthony Bourdain, with whom she co-authored the cookbook Appetites. She co-hosts a podcast, Carbface for Radio, with Chris Thornton, will publish World Travel: An Irreverent Guide, a book co-authored with Bourdain, in fall 2020, and is currently at work on an oral biography of his life.

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Join co-hosts Ethan and Vallery for a conversation with Laurie Woolever, food writer and editor. For nearly a decade, Laurie was the right-hand to author, TV host and producer Anthony Bourdain, with whom she co-authored the cookbook Appetites. She co-hosts a podcast, Carbface for Radio, with Chris Thornton, will publish World Travel: An Irreverent Guide, a book co-authored with Bourdain, in fall 2020, and is currently at work on an oral biography of his life.

Join co-hosts Ethan and Vallery for a conversation with Laurie Woolever, food writer and editor. For nearly a decade, Laurie was the right-hand to author, TV host and producer Anthony Bourdain, with whom she co-authored the cookbook Appetites. She co-hosts a podcast, Carbface for Radio, with Chris Thornton, will publish World Travel: An Irreverent Guide, a book co-authored with Bourdain, in fall 2020, and is currently at work on an oral biography of his life.

Why Food  is powered by Simplecast.

 

 

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