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Kitchen-to-Party Ratio
Publisher |
Bon Appétit
Media Type |
audio
Podknife tags |
Cooking
Food
Interview
Categories Via RSS |
Arts
Food
Publication Date |
Dec 13, 2022
Episode Duration |
00:32:41
Claire tends to spend her dinner parties in the kitchen, not with her guests. She called in search of a recipe with big make ahead potential. Recipes Featured in this Episode: From Zaynab, the Date & Soy Shortribs and from Chris, the Duck Confit. For a transcript of this episode, please follow this link. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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