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Introducing Food Behind Bars - Publication Date |
- Feb 23, 2021
- Episode Duration |
- 00:01:15
Food Behind Bars takes an inquisitive look into British prison food, through the stories of the people who’ve lived it, eaten it and cooked it. Lucy Vincent, founder of the UK’s first ever charity dedicated to transforming prison food, shines a light on what we’re getting wrong, how we can put it right and what wholesome and nutritious prison food could mean for everyone in society.
Food Behind Bars is another Second Window production.
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