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How Brooks Headley Runs New York's Favorite 300-Square-Foot Restaurant
Podcast |
Eater's Digest
Publisher |
Eater
Media Type |
audio
Podknife tags |
Food
Restaurants
Society & Culture
Publication Date |
Mar 13, 2019
Episode Duration |
00:52:41
On today's Upsell, Superiority Burger's Brooks Headley stops by to talk about his transition out of fine dining, his relationship with the neighborhood, and whether or not he would ever expand the beloved vegetarian burger shop. Pick up a copy of Superiority Burger's Cookbook, follow them on Instagram, and check out their website. Hosted by: Daniel Geneen (instagram/twitter) and Amanda Kludt (instagram/twitter). complain to us at upsell@eater.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

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