Heather Marold Thomason: Primal Supply Meats
Podcast |
Why Food?
Media Type |
audio
Categories Via RSS |
Arts
Business
Food
Society & Culture
Publication Date |
Mar 02, 2021
Episode Duration |
00:53:35

Join us for a conversation with Heather Marold Thomason, butcher and owner of Primal Supply Meats. Primal Supply is a Philly-based butchery committed to whole animal practices and changing the local food system. Heather went from dance to graphic design to butchery, training in pasture-based livestock farming and whole animal butchery. In 2016, she founded Primal Supply Meats, a modern butchery and grocery.

Photo Courtesy of Jillian Guyette.

Heritage Radio Network is a listener supported nonprofit podcast network. Support Why Food? by becoming a member!

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Join us for a conversation with Heather Marold Thomason, butcher and owner of Primal Supply Meats. Primal Supply is a Philly-based butchery committed to whole animal practices and changing the local food system. Heather went from dance to graphic design to butchery, training in pasture-based livestock farming and whole animal butchery. In 2016, she founded Primal Supply Meats, a modern butchery and grocery.

Join us for a conversation with Heather Marold Thomason, butcher and owner of Primal Supply Meats. Primal Supply is a Philly-based butchery committed to whole animal practices and changing the local food system. Heather went from dance to graphic design to butchery, training in pasture-based livestock farming and whole animal butchery. In 2016, she founded Primal Supply Meats, a modern butchery and grocery.

Photo Courtesy of Jillian Guyette.

Heritage Radio Network is a listener supported nonprofit podcast network. Support Why Food? by becoming a member!

Why Food? is Powered by Simplecast.

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