This episode is a conversation with  Caleb Kasper, Matt Arnt, Tom Siefkes. They are good friends I met back in La Crosse Wisconsin & we have hunted, fished, and cooked many times together.It was great to catch up and hear how the wild food harvesting has been going for them throughout the seasons this year.Overview:

• Short recap of everyone's deer hunting & waterfowl season so far
• How Matt, Tom & Caleb usually prep for deer season
• What it has been like for Matt & Tom, who have been hunting and fishing for a long time now, to get into foraging
• Matt shares the story of his spring bear hunt
• Ice Fishing Outlook & Tip Down Strategy
• Tom’s experience volunteering at a Sturgeon Fish Hatchery

Follow Tom:https://www.instagram.com/tdt_outdoors/https://www.youtube.com/channel/UCNb91cpLdJZI77M4-rmeIigFollow Matt:https://www.instagram.com/photobymatt_/Follow Caleb:https://www.instagram.com/ck_ghost33/Support the podcast on Patreon:https://www.patreon.com/poldiwieland

Do you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/Twitter: https://twitter.com/theyearofplentyFacebook: https://www.facebook.com/theyearofplenty/Thank you for subscribing and sharing the show with your family and friends.Subscribe with this link:www.theyearofplenty.comOr subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms!Please rate and review the show in the Apple Podcast app. This always helps the show get ranked so that more curious foodies can explore real food and drink with us.I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT