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Growing A Dream – Farmer Lee Jones
Podcast |
Farm To Table Talk
Publisher |
Farm To Table Talk
Media Type |
audio
Podknife tags |
Farming, 
Food, 
Interview
Categories Via RSS
Publication Date |
Mar 04, 2023
Episode Duration |
00:43:18
Farming is just a dream for some and a dream come true for Farmer Lee Jones, a regenerative farmer who is leading the way regenerating the soil , promoting biodiversity, and creating a closed-loop system where waste is minimized and resources are conserved. The family-owned regenerative enterprise grows more than 600 varieties of the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks across the country.The result is not only healthier and more productive land, but a more resilient food system that can withstand the impacts of climate change, and a more sustainable future for generations to come. garden.com">https://www.chefs-garden.com https://www.farmerjonesfarm.com https://www.instagram.com/farmerleejones
Farming is just a dream for some and a dream come true for Farmer Lee Jones, a regenerative farmer who is leading the way regenerating the soil , promoting biodiversity, and creating a closed-loop system where waste is minimized and resources are conserved. The family-owned regenerative enterprise grows more than 600 varieties of the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks across the country.The result is not only healthier and more productive land, but a more resilient food system that can withstand the impacts of climate change, and a more sustainable future for generations to come. garden.com">https://www.chefs-garden.com https://www.farmerjonesfarm.com https://www.instagram.com/farmerleejones

Farming is just a dream for some and a dream come true for Farmer Lee Jones, a regenerative farmer who is leading the way regenerating the soil , promoting biodiversity, and creating a closed-loop system where waste is minimized and resources are conserved. The family-owned regenerative enterprise grows more than 600 varieties of the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks across the country.2-150x150.jpg" alt="" width="150" height="150">The result is not only healthier and more productive land, but a more resilient food system that can withstand the impacts of climate change, and a more sustainable future for generations to come.

garden.com">https://www.chefs-garden.com

https://www.farmerjonesfarm.com

https://www.instagram.com/farmerleejones

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