Are school lunches really providing our children with the nutrition they need to thrive? Emily Chatelain, Founder and CEO at School Food and Wellness Group, joins me to dive deep into the world of school lunches. We explore the challenges of creating healthy and tasty meals on a budget, examine the impact of fast food and processed snacks in schools, and discuss strategies for encouraging kids to make healthy food choices. Whether you're a concerned parent, a nutrition enthusiast, or simply interested in learning more about the food our children are eating, this episode is a must-listen.
Thank you to this week's sponsor Caraway Home - Visit
Carawayhome.com/FUELED to take advantage of this limited-time offer for 10% off your next purchase.Executive Producers are Riley Peleuses + Michaela Garrison for YEA Networks / YEA Podcasts If you are interested in advertising on this podcast or having Molly as a guest on your Podcast, Radio Show, or TV Show, reach out to
podcast@yeanetworks.com