In honor of Danksgiving finally becoming a real thing (did you see the NYT article?) we're revisiting our interview with cannabis journalist Jackie Bryant to discuss the science of edibles, which she wrote about for Different Leaf magazine in the fall of 2021.Host Brit Smith talks to Jackie about the chemical process behind how digested cannabis works in humans, giving us a more physical high than inhaling weed. They discuss why edibles impact people in different ways, whether strains make a difference, how microdosing works, the science of fast-acting edibles, the ups and downs of public cannabis drink consumption, and what the future of edibles could be.Read Jackie Bryant's article on the Science of Edibles in the fall 2021 issue of Different Leaf magazine, available at
DifferentLeaf.com, or find your local in-person retailer at
Differentleaf.com/on-the-newsstandIf you’re traveling for the holidays, you may also enjoy these Different Leaf episodes: - Step Up Your Runner's High with Josiah Hesse
https://podcasts.apple.com/us/podcast/step-up-your-runners-high-with-josiah-hesse/id1501758648?i=1000547174896- How CBD Helps Athletes with Rachael Rapinoe
https://podcasts.apple.com/us/podcast/how-cbd-helps-athletes-with-rachael-rapinoe/id1501758648?i=1000543348662- Dope Sex With Ashley Manta
https://podcasts.apple.com/us/podcast/dope-sex-with-ashley-manta/id1501758648?i=1000504717331Follow us on social media @DifferentLeaf and @Different_Leaf and follow host Brit Smith @BritTheBritish.Buy any issues of Different Leaf magazine at
DifferentLeaf.com or find your local in-person retailer at
Differentleaf.com/on-the-newsstandFind our new merch line at
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