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Executive Chef Gilbert Pilgram & Head Chef Rebecca Boice, Zuni Café - Publication Date |
- Nov 23, 2015
- Episode Duration |
- 00:43:06
Executive chef/owner Gilbert Pilgram and head chef Rebecca Boice meet with Menu Stories host Rebecca Goberstein and share their personal stories, why your food shouldn't be anonymous, and reveal their favorite memories with the famed Judy Rodgers, who transformed Zuni into what continues to be San Francisco's quintessential modern restaurant. Subscribe to the Menu Stories podcast on
menustories.com. Music provided by Ben Sound.
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