Podknife - Episode 91: Why Does Aged Raw Fish Taste Great? by Japan Eats

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Episode 91: Why Does Aged Raw Fish Taste Great?

Podcast |: Japan Eats
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Food,; Interview,; Japan,; Society & Culture
Categories Via RSS |: Arts,; Education,; Food,; Society & Culture
Publication Date |: Jul 24, 2017
Episode Duration |: 00:53:35

This week on Japan Eats, host Akiko Katayama is joined in the studio by Idan Elkon, co-owner of Ichimura, a ten seat sushi bar serving an omakase dining experience. Tune in to hear them discuss why fresh fish is not always better, particularly for sushi.

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