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Episode 60: Fusion is Not the F-word.
Podcast |
Feast Meets West
Media Type |
audio
Podknife tags |
Food
History
Interview
Society & Culture
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Nov 28, 2018
Episode Duration |
00:55:45

Don’t be scared, fusion is not the f-word, especially when it’s executed in a responsible and thoughtful way. Tonight we’ll talk about how to approach the fusion of western and eastern ideas, ingredients, and techniques that’s creative and productive with the help of Chef Xiaowei Zheng of Chiko and Donovan Tian of Daily Provisions.

Feast Meets West is powered by Simplecast

Don’t be scared, fusion is not the f-word, especially when it’s executed in a responsible and thoughtful way. Tonight we’ll talk about how to approach the fusion of western and eastern ideas, ingredients, and techniques that’s creative and productive with the help of Chef Xiaowei Zheng of Chiko and Donovan Tian of Daily Provisions.

Don’t be scared, fusion is not the f-word, especially when it’s executed in a responsible and thoughtful way. Tonight we’ll talk about how to approach the fusion of western and eastern ideas, ingredients, and techniques that’s creative and productive with the help of Chef Xiaowei Zheng of Chiko and Donovan Tian of Daily Provisions.

Feast Meets West is powered by Simplecast

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