Episode 41: Introducing Wabi-Sabi Spirits to New Yorkers
Podcast |
Japan Eats
Media Type |
audio
Podknife tags |
Food
Interview
Japan
Society & Culture
Categories Via RSS |
Arts
Education
Food
Society & Culture
Publication Date |
Apr 25, 2016
Episode Duration |
00:50:06

This week on Japan Eats, host Akiko Katayama is joined in the studio by Stephen Globus, a native New Yorker who has long been involved with cultural fusion and interchange between Japan and the United States. Through the Globus Washitsu organization, Stephen and his brothers have sponsored events at various eminent institutions including the Japan Society, the Asia Society, and many other NYC locations. The scope of these events includes dance, theater, cinema, art, craft, tea ceremony, and performance groups.

Wabi-sabi represents Japanese aesthetics and a Japanese world view centered on the acceptance of transience and imperfection. The aesthetic is sometimes described as one of beauty that is "imperfect, impermanent, and incomplete."

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