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Episode 23 feat. Ewart Wardhaugh
Podcast |
Sounds Delicious
Media Type |
audio
Categories Via RSS |
Arts
Food
News
Society & Culture
Publication Date |
Oct 13, 2021
Episode Duration |
00:27:39
Mara is joined by chef Ewart Wardhaugh to talk about how he went from Scotland to running the kitchen at the Epicurean in Atlanta, the secrets behind Scottish cuisine as well as what you can order for room service to know if a hotel is serious about their food. See omnystudio.com/listener for privacy information.
Food podcast on the Eat Drink and Dine Podcast Network

Mara is joined by chef Ewart Wardhaugh to talk about how he went from Scotland to running the kitchen at the Epicurean in Atlanta, the secrets behind Scottish cuisine as well as what you can order for room service to know if a hotel is serious about their food.

See omnystudio.com/listener for privacy information.

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