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Episode 225: Megan Murphy and Blaine Ashley, Lokē Rosé
Media Type |
audio
Podknife tags |
Business
Food
Hospitality
Interview
Categories Via RSS |
Arts
Business
Food
Publication Date |
Aug 14, 2019
Episode Duration |
00:53:58

On today's episode of All in the Industry®, host Shari Bayer's guests are Megan Murphy, a New York-based food and travel journalist, who’s experience spans media outlets, including AFAR, Bon Appétit, Clean Plates, Cooking Light, Eater, Fodor’s, Food & Wine, Thrillist, and Travel + Leisure. Megan is also an AFAR Ambassador and co-host of the Eat This, Not That! weekly podcast. And, Blaine Ashley, Wine Enthusiast's 40-under-40 tastemaker and New York Champagne Week Founder, and she has a new concept – 'The FIZZ is Female' which shines a spotlight on leading ladies in the bubbly wine biz. Megan and Blaine have teamed up to launch Lokē Rosé—an exclusive Provence wine inspired by Blaine's native home of Hawaii. Lokē launched in May 2018 with locations in NYC, the Hamptons, and northern NJ, and plans to debut in Hawaii and Florida soon. Today's show also features Shari's PR tip, Speed Round, Industry News discussion, and Solo Dining experience at Chef JJ Johnson's Fieldtrip in Harlem, NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®!

Image courtesy of Megan Murphy.

All in the Industry is powered by Simplecast.

On today's episode of All in the Industry®, host Shari Bayer's guests are Megan Murphy, a New York-based food and travel journalist, who’s experience spans media outlets, including AFAR, Bon Appétit, Clean Plates, Cooking Light, Eater, Fodor’s, Food & Wine, Thrillist, and Travel + Leisure. Megan is also an AFAR Ambassador and co-host of the Eat This, Not That! weekly podcast. And, Blaine Ashley, Wine Enthusiast's 40-under-40 tastemaker and New York Champagne Week Founder, and she has a new concept – 'The FIZZ is Female' which shines a spotlight on leading ladies in the bubbly wine biz. Megan and Blaine have teamed up to launch Lokē Rosé—an exclusive Provence wine inspired by Blaine's native home of Hawaii. Lokē launched in May 2018 with locations in NYC, the Hamptons, and northern NJ, and plans to debut in Hawaii and Florida soon. Today's show also features Shari's PR tip, Speed Round, Industry News discussion, and Solo Dining experience at Chef JJ Johnson's Fieldtrip in Harlem, NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®!

On today's episode of All in the Industry®, host Shari Bayer's guests are Megan Murphy, a New York-based food and travel journalist, who’s experience spans media outlets, including AFAR, Bon Appétit, Clean Plates, Cooking Light, Eater, Fodor’s, Food & Wine, Thrillist, and Travel + Leisure. Megan is also an AFAR Ambassador and co-host of the Eat This, Not That! weekly podcast. And, Blaine Ashley, Wine Enthusiast's 40-under-40 tastemaker and New York Champagne Week Founder, and she has a new concept – 'The FIZZ is Female' which shines a spotlight on leading ladies in the bubbly wine biz. Megan and Blaine have teamed up to launch Lokē Rosé—an exclusive Provence wine inspired by Blaine's native home of Hawaii. Lokē launched in May 2018 with locations in NYC, the Hamptons, and northern NJ, and plans to debut in Hawaii and Florida soon. Today's show also features Shari's PR tip, Speed Round, Industry News discussion, and Solo Dining experience at Chef JJ Johnson's Fieldtrip in Harlem, NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®!

Image courtesy of Megan Murphy.

All in the Industry is powered by Simplecast.

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