Podknife - Episode 175: Is the New Toyosu Fish Market Better Than the Legendary Tsukiji? by Japan Eats

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Episode 175: Is the New Toyosu Fish Market Better Than the Legendary Tsukiji?

Podcast |: Japan Eats
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Food,; Interview,; Japan,; Society & Culture
Categories Via RSS |: Arts,; Education,; Food,; Society & Culture
Publication Date |: Nov 18, 2019
Episode Duration |: 00:57:02

Description
iTunes Summary

Our guest is Tetsuya Nick Sakagami, a fish expert based in Los Angeles. Nick joined me on Episode 70 and discussed the Kindai tuna, a unique experiment of farmed Bluefin tuna by the Kinki University in Japan. Nick works as an international business advisor to the university, import sustainable tuna from Tahiti, educate American chefs about fish among other things. Also, he recently published a book called “Sushi Master – an expert guide to sourcing, making, and enjoying sushi at home”.

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