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Ep. 1528 Federico Oriani | Slow Wine 2023
Media Type |
audio
Podknife tags |
Food
Interview
Italy
Wine
Categories Via RSS |
Arts
Education
Food
Society & Culture
Publication Date |
Aug 17, 2023
Episode Duration |
00:06:59
Welcome to Episode 1528; part of our Italian wine interview series set in Bologna! Today’s interview is between Cynthia Chaplin and Federico Oriani from the Bersano Winery in Piedmont Stevie Kim and her team travelled to the Bologna Slow Wine Fair in March 2023. There they conducted dozens of interviews with some of Italy's most inspiring producers. Join the fun every Thursday afternoon! Tune-in each Thursday as we bring you the great interviews that unfolded over the course of 3 days. More about today’s winery For over a century, the history of Bersano has been rooted in loyalty to its land and its traditions, season after season renewing a pact with nature to reap the best possible fruits. The winery was founded in 1907 and it has grown ever since, there is even a museum dedicated to its progress. The winery uses steel for fresh vintage wines and large wooden barrels for ageing. Great care and effort goes into the making of their wines and they love to show case the lands and wines whenever they can. Connect: Website: www.bersano.it/en/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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