Podknife - Dassai And Beyond by Japan Eats

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Dassai And Beyond

Podcast |: Japan Eats
Publisher |: Heritage Radio Network
Media Type |: audio
Podknife tags |: Food,; Interview,; Japan,; Society & Culture
Categories Via RSS |: Arts,; Education,; Food,; Society & Culture
Publication Date |: Jul 19, 2021
Episode Duration |: 00:50:16

Description
iTunes Summary

Our guest is Kazuhiro Sakurai, the 4th generation and CEO of Asahi Shuzo, which is the maker of Dassai sake.

You may have heard of Dassai, because you can find it in many bars and restaurants worldwide. Also, Dassai has appeared at important events. For example, when Barak Obama visited Japan in 2014, Prime Minister Shinzo Abe gifted Dassai sake to the US president.

Dassai’s success did not happen overnight. Kazuhiro and his father/the third generation Hiroshi Sakurai shifted the corporate philosophy drastically and since then, their innovative approach to sake production has inspired the entire industry.

In this episode, we will discuss why Kazuhiro decided to join his family business despite his earlier decision not to, the unique philosophy behind Dassai sake, Dassai’s upcoming sake brewery in New York, why Kazuhiro opened a Dassai tasting space with the late famous French chef Joel Robuchon in Paris and much, much more!!!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!

Japan Eats is Powered by Simplecast.

Our guest is Kazuhiro Sakurai, the 4th generation and CEO of Asahi Shuzo, which is the maker of Dassai sake. You may have heard of Dassai, because you can find it in many bars and restaurants worldwide. Also, Dassai has appeared at important events. For example, when Barak Obama visited Japan in 2014, Prime Minister Shinzo Abe gifted Dassai sake to the US president. Dassai’s success did not happen overnight. Kazuhiro and his father/the third generation Hiroshi Sakurai shifted the corporate philosophy drastically and since then, their innovative approach to sake production has inspired the entire industry. In this episode, we will discuss why Kazuhiro decided to join his family business despite his earlier decision not to, the unique philosophy behind Dassai sake, Dassai’s upcoming sake brewery in New York, why Kazuhiro opened a Dassai tasting space with the late famous French chef Joel Robuchon in Paris and much, much more!!!

Our guest is Kazuhiro Sakurai, the 4th generation and CEO of Asahi Shuzo, which is the maker of Dassai sake.

Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!

Japan Eats is Powered by Simplecast.

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