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Champagne. Neapolitan pizza. Now döner kebabs? - Publication Date |
- Oct 03, 2024
- Episode Duration |
- 00:09:27
In Germany, döner kebabs are more than just an affordable, satisfying street food. They're a symbol of Turkey's culinary influence in the country. Today on the show, how an effort to give döner kebabs a protected status under a little-known EU regulation could dish out some real economic consequences, in Germany and beyond.
Special thanks to Sidney Gennies, Sönke Matschurek, and Maren Möhring. Related episodes:Cheese wars Coca Cola vs. Coca Pola (
Apple /
Spotify)
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