Can You Call Yourself a Cook if You Don't Bake ?
Media Type |
audio
Podknife tags |
Cooking
Food
Categories Via RSS |
Arts
Comedy
Food
Science
Publication Date |
Aug 25, 2020
Episode Duration |
00:33:27

Joshua and I discussed a touchy subject. I think any cook, will it be home cook, or a cooking enthusiast, or even a chef for that matter, should have a solid understanding of Baking in general. Baking breads, proofing doughs, dealing with yeasts, dealing with ferments, kneading doughs etc... ( Cakes are important too, but in this episode we are mostly referring to Bready-Doughy-Proofy things. Also I don't eat cakes that much )

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