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Can Co-Ops Fix a Broken Food Delivery Model?
Podcast |
Gravy
Media Type |
audio
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Mar 16, 2022
Episode Duration |
00:17:15

Can Co-Ops Fix a Broken Food Delivery Model? Gravy producer Sarah Holtz introduces listeners to food industry veterans in Lexington, Kentucky, who launched a food delivery co-op during the COVID era as an alternative to Big Delivery (think DoorDash, GrubHub, Postmates, or UberEats). It aimed to put drivers, restaurants, and take-out customers all on the same team. Listen to learn more about the promise of a more equitable system during a time when takeout can make or break a restaurant.

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