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Born to Be Freelance: Pitching and Producing Content to Sustain a Freelance Career in Food Media
Podcast |
The Feedfeed
Media Type |
audio
Categories Via RSS |
Arts
Design
Food
Society & Culture
Publication Date |
Mar 09, 2020
Episode Duration |
00:52:20

Jessie Sheehan (@jessiesheehanbakes) and Jill Fergus (@feedtheswimmers) share stories from their careers spanning pitching food publications, taking on branded projects, writing cookbooks, making video appearances and everything in between. Both Jessie and Jill are editors of feeds at Feedfeed, giving them a seasoned look at the community of fellow content creators and the importance of community. Past editorial, we discuss the balance between taking on sponsored work and how to not only manage campaigns but actively search for the right brand partners.

Want to stay up to date on the latest The Feedfeed episodes? To hear more conversations with Jake Cohen, Julie & Dan Resnick and their guests innovating and disrupting Food Media, subscribe to The Feedfeed (it’s free!) on iTunes or Stitcher. If you like what you hear, please take a moment to rate + review us on Apple’s Podcast Store and follow The Feedfeed on thefeedfeed.com and Instagram @thefeedfeed. Thanks for tuning in!

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

 

Jessie Sheehan (@jessiesheehanbakes) and Jill Fergus (@feedtheswimmers) share stories from their careers spanning pitching food publications, taking on branded projects, writing cookbooks, making video appearances and everything in between. Both Jessie and Jill are editors of feeds at Feedfeed, giving them a seasoned look at the community of fellow content creators and the importance of community. Past editorial, we discuss the balance between taking on sponsored work and how to not only manage campaigns but actively search for the right brand partners.

Jessie Sheehan (@jessiesheehanbakes) and Jill Fergus (@feedtheswimmers) share stories from their careers spanning pitching food publications, taking on branded projects, writing cookbooks, making video appearances and everything in between. Both Jessie and Jill are editors of feeds at Feedfeed, giving them a seasoned look at the community of fellow content creators and the importance of community. Past editorial, we discuss the balance between taking on sponsored work and how to not only manage campaigns but actively search for the right brand partners.

Want to stay up to date on the latest The Feedfeed episodes? To hear more conversations with Jake Cohen, Julie & Dan Resnick and their guests innovating and disrupting Food Media, subscribe to The Feedfeed (it’s free!) on iTunes or Stitcher. If you like what you hear, please take a moment to rate + review us on Apple’s Podcast Store and follow The Feedfeed on thefeedfeed.com and Instagram @thefeedfeed. Thanks for tuning in!

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

 

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