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Back at the Mothership! 2024 Industry Preview From Roberta’s
Media Type |
audio
Podknife tags |
Alcohol
Beer
Food
Roundtable
Society & Culture
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Jan 09, 2024
Episode Duration |
01:01:42

Jimmy is kicking off 2024, the 15th year of BSR, from Roberta’s with a heavy hitting crew! In the hot seats tonight are Brandon Hoy, co-founder and owner of Roberta’s; James Tai, principal of Beer Acolyte Consulting and Gun Hill Publick House; Mike Amidei director of operations at Roberta’s; and Jaime Ojeda, Restaurateur and Brew Pub operator from Chile.

What’s hot in New York this year? Roberta’s has been a melting pot and genesis point for food and drink culture since the restaurant opened in 2008, and that is still the case in 2024. Get the lowdown on what’s going to be buzzing in your cup or on your plate this year by taking a look at the history and trajectory of this special eatery.

Grab a glass of “Temperance” Dark Mild Ale from New York’s own Wild East Brewing Co. and tune into this preview of what’s good in 2024!

Photo Courtesy of Armen Spendjian.

Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!

Beer Sessions Radio is Powered by Simplecast.

Jimmy is kicking off 2024, the 15th year of BSR, from Roberta’s with a heavy hitting crew! In the hot seats tonight are Brandon Hoy, co-founder and owner of Roberta’s; James Tai, principal of Beer Acolyte Consulting and Gun Hill Publick House; Mike Amidei director of operations at Roberta’s; and Jaime Ojeda, Restaurateur and Brew Pub operator from Chile. What’s hot in New York this year? Roberta’s has been a melting pot and genesis point for food and drink culture since the restaurant opened in 2008, and that is still the case in 2024. Get the lowdown on what’s going to be buzzing in your cup or on your plate this year by taking a look at the history and trajectory of this special eatery. Grab a glass of “Temperance” Dark Mild Ale from New York’s own Wild East Brewing Co. and tune into this preview of what’s good in 2024!

Jimmy is kicking off 2024, the 15th year of BSR, from Roberta’s with a heavy hitting crew! In the hot seats tonight are Brandon Hoy, co-founder and owner of Roberta’s; James Tai, principal of Beer Acolyte Consulting and Gun Hill Publick House; Mike Amidei director of operations at Roberta’s; and Jaime Ojeda, Restaurateur and Brew Pub operator from Chile.

What’s hot in New York this year? Roberta’s has been a melting pot and genesis point for food and drink culture since the restaurant opened in 2008, and that is still the case in 2024. Get the lowdown on what’s going to be buzzing in your cup or on your plate this year by taking a look at the history and trajectory of this special eatery.

Grab a glass of “Temperance” Dark Mild Ale from New York’s own Wild East Brewing Co. and tune into this preview of what’s good in 2024!

Photo Courtesy of Armen Spendjian.

Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!

Beer Sessions Radio is Powered by Simplecast.

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