A French Pizzaiolo Is Running A Successful Food Truck In Japan
Podcast |
Japan Eats
Media Type |
audio
Podknife tags |
Food
Interview
Japan
Society & Culture
Categories Via RSS |
Arts
Education
Food
Society & Culture
Publication Date |
Jan 08, 2024
Episode Duration |
00:42:57

Our guest is Yohan Ourliac, the chef/owner of the Neapolitan pizza food truck “Pizza Bella'' located in Iizuka City, Fukuoka Prefecture in the southern part of Japan.

Yohan is originally from France and worked in Australia, Canada, Korea, eventually arriving in Japan eight years ago, where he found his calling of making great pizza for his customers, many of whom became his friends.

In this episode, we will discuss why a young Frenchman decided to move to Japan and become a pizzaiolo, how he started and runs the successful food truck business in a foreign land, how he built a network of close friends in Japan, and much, much more!!!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!

Japan Eats is Powered by Simplecast.

Our guest is Yohan Ourliac, the chef/owner of the Neapolitan pizza food truck “Pizza Bella'' located in Iizuka City, Fukuoka Prefecture in the southern part of Japan. Yohan is originally from France and worked in Australia, Canada, Korea, eventually arriving in Japan eight years ago, where he found his calling of making great pizza for his customers, many of whom became his friends. In this episode, we will discuss why a young Frenchman decided to move to Japan and become a pizzaiolo, how he started and runs the successful food truck business in a foreign land, how he built a network of close friends in Japan, and much, much more!!!

Our guest is Yohan Ourliac, the chef/owner of the Neapolitan pizza food truck “Pizza Bella'' located in Iizuka City, Fukuoka Prefecture in the southern part of Japan.

Yohan is originally from France and worked in Australia, Canada, Korea, eventually arriving in Japan eight years ago, where he found his calling of making great pizza for his customers, many of whom became his friends.

In this episode, we will discuss why a young Frenchman decided to move to Japan and become a pizzaiolo, how he started and runs the successful food truck business in a foreign land, how he built a network of close friends in Japan, and much, much more!!!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!

Japan Eats is Powered by Simplecast.

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