Podknife - 365: How to Find Your Zone of Genius and Hire the Right People with Emily Perron by The Food Blogger Pro Podcast

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365: How to Find Your Zone of Genius and Hire the Right People with Emily Perron

Podcast |: The Food Blogger Pro Podcast
Publisher |: Bjork Ostrom
Media Type |: audio
Podknife tags |: Business,; Careers,; Entrepreneurship,; Food,; Management & Marketing,; Technology,; Writing
Categories Via RSS |: Business,; Entrepreneurship,; Marketing
Publication Date |: Jul 12, 2022
Episode Duration |: 00:55:55

Finding your Zone of Genius, knowing when to hire, and writing a compelling job listing with Emily Perron.

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Welcome to episode 365 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Emily Perron about the Zone of Genius and hiring.

Finding Your Zone of Genius and Hiring the Right People

Have you ever heard of the Zone of Genius?

When working in this zone, you capitalize on your innate abilities and interests to do work that truly fulfills you. And a great way to do this is by delegating tasks and building a team!

In this episode, Emily explains how to find your Zone of Genius, how to decide what to outsource first, how to write a compelling job list, and more.

If you’ve been thinking about hiring out some tasks and potentially growing your team, you won’t want to miss this episode!

In this episode, you’ll learn:

How Emily works with food bloggers
Why job listings should be as specific as possible
The difference between freelancers and employees
How to find your Zone of Genius
How to decide what to outsource first
How food bloggers should approach writing job listings
How to know how much to pay freelancers
Where to post your job listings
How to know when you’re ready to hire
How to avoid feelings of burnout

Resources:

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.

Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership

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