Welcome to the Mess Hall Podcast, part of the Alberta Podcast Network, Locally grown. Community supported.

Avery, Lena, and The Three Kitchens celebrate International Pi Day with pie inspired treats.  We have oatmeal cream pies, sweet potato pie tea, lemon cream pie Poptarts, and banana Moon Pie. Freeze dried gummy frogs are the bonus item. 

Follow us and send a message at:

Twitter @themesshallpod

Facebook @messhallpodcas

Instrgram @messhallpod 

email: messhallpodcast@gmail.com 

This Week's podcast shoutout is going to THREE KITCHENS

Three pals get together every Tuesday to share recipes, tips, and kitchen adventures. Find out more at 

threekitchenspodcast.buzzsprout.com 

Facebook: @threekitchenspodcast 

Instagram: @three_kitchens_podcast

YouTube: Three Kitchens Podcast

We want to tell you about ATB's podcast - The Future Of. Join Todd Hirsch, ATB’s Vice President and Chief Economist, as he connects with special guests who offer unique and useful perspectives about the future. Explore how our economy and communities can not only brace for change, but embrace the opportunity it creates. From the future of women in business to the changing nature of work itself, The Future Of helps us understand what’s coming, and what we need to do today to get the tomorrow we want.

Featuring two episodes each month, plus bonus episodes, The Future Of includes interviews with top community and business leaders from Alberta and around the world. 

Subscribe to The Future Of in the Apple Store, Google Play, Spotify and everywhere podcasts are found, and connect to ask your questions about the future by emailing thefutureof@atb.com.