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200. Business Of BBQ Panel

Podcast |: The Eat More Barbecue Podcast
Publisher |: www.eatmorebarbecue.ca
Media Type |: audio
Podknife tags |: Food,; Restaurants,; Reviews
Categories Via RSS |: Society & Culture
Publication Date |: Apr 27, 2022
Episode Duration |: 01:09:55

Air Date: April 26, 2022 Welcome to Episode 200 of the podcast. Chef Jenny Burthwright from Calgary’s Jane Bond BBQ, Marty Yurchak from 1908 Barbeque in Waiwright, AB and Rob Reinhardt of Prairie Smoke & Spice BBQ join me for Episode 200 and a special Business of BBQ panel discussion. This episode has been brought to you by: Prairie Smoke & Spice BBQ and their amazing line up of rubs and Blue Ribbin’ Sweet Sauce. Visit www.prairiebbq.com to order online or find a retailer near you and follow along on social media! All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Search Alan Horabin on YouTube to check out his new music. Eat More Barbecue can be found online at www.eatmorebarbecue.ca & www.albertabbqtail.ca and my email is eatmorebarbecue@gmail.com Social media links: Facebook & Instagram at eat_more_barbecue Twitter @eatmorebarbecue Thanks for listening. Please subscribe, rate and review. This podcast is a production of Eat More Barbecue Digital Media.

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