Please login or sign up to post and edit reviews.
183 - How the French Influenced American Cuisine
Media Type |
audio
Podknife tags |
Cooking
Food
Categories Via RSS |
Arts
Food
Health & Fitness
Home & Garden
Leisure
Nutrition
Publication Date |
Jan 23, 2018
Episode Duration |
00:15:35

In The Gourmands’ Way, Justin Spring tells the story of six American writer-adventurers discovering food culture in Paris. Read the transcript at http://www.quickanddirtytips.com/house-home/food/how-the-french-influenced-american-cuisine Check out all the Quick and Dirty Tips shows: www.quickanddirtytips.com/podcasts FOLLOW CLEVER COOKSTR Facebook: https://www.facebook.com/CookstrCooks Twitter: https://twitter.com/cookstr Pinterest: https://www.pinterest.com/cookstr/

The story of six writer-adventurer Americans in Paris.

In The Gourmands’ Way, Justin Spring tells the story of six American writer-adventurers discovering food culture in Paris. Read the transcript at http://www.quickanddirtytips.com/house-home/food/how-the-french-influenced-american-cuisine Check out all the Quick and Dirty Tips shows: www.quickanddirtytips.com/podcasts FOLLOW CLEVER COOKSTR Facebook: https://www.facebook.com/CookstrCooks Twitter: https://twitter.com/cookstr Pinterest: https://www.pinterest.com/cookstr/

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review