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#120 Tavel Bristol-Joseph Wants the Culinary World to Have a Hard Conversation about Racism - Categories Via RSS |
- News
- Publication Date |
- Jun 23, 2020
- Episode Duration |
- 00:49:18
On a special edition of the National Podcast of Texas, one of Food & Wine’s Best New Chefs on systemic racism and re-opening in a pandemic.
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