Please login or sign up to post and edit reviews.
020: Art, Wine, and Culture with a Taste by Chef Rhonda - Publication Date |
- Aug 29, 2016
- Episode Duration |
- 00:52:03
In episode 20, we introduce our guest host Chef Rhonda Russell (@tastebychef) to discuss art wine and culture from her perspective. We taste some of the wines from her restaurant including a chardonnay called Vivian and Zinfandel called Henry. Also, we look at art pieces from the famous Duchamp and Sargent. All of this and more on #3Hues.
This episode could use a review!
This episode could use a review! Have anything to say about it? Share your thoughts using the button below.
Submit Review