The Culinary Call Sheetinactive
Media Type |
audio
Podknife tags |
Food
Interview
TV & Film
Categories Via RSS |
Arts
Education
Food
How To
TV & Film
Whether you want to be in front of the camera, behind the camera, or just entertained- each episode of The Culinary Call Sheet lifts the apron to reveal the adventurous and often unexpected secrets to how the sausage (aka a food show) gets made. In conversation with a variety of epicurean icons, culinary production veterans, April Jones and Darin Bresnitz, give an insider's view into personal stories from the field and provide an in-depth, behind-the-scenes look into some of the most popular food programming and current trends happening in today's evolving culinary media landscape.
Premiere Date |
2022-09-02
Frequency |
Biweekly
Explicit |
No

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7 Available Episodes (7 Total)Average duration: 00:41:39
Dec 19 | 00:54:36
Building A Culinary Media Brand: A Chat with Life & Thyme's founder, Antonio Diaz
Dec 05 | 00:56:46
How The TV Sausage Gets Made: A Chat with Culinary Producer, Alyssa Noui
Nov 22 | 00:45:34
Running Restaurants & Building a Culinary Media Career
Nov 07 | 00:50:52
Clifford Endo: What Culinary Content Execs are Hungry For
Oct 17 | 00:43:02
Kris Jagger & Fabienne Toback: Finding IP You Love
Oct 03 | 00:38:36
Marcela Valladolid: From the Culinary Big Guys to DIY
Sep 02 | 00:02:11
Coming Soon, From HRN: A Look Behind the Scenes of Culinary Film & TV
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