A Taste of the Pastactive
Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.
Country Of Origin |
Produced In |
New York, NY
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319 Available Episodes (319 Total)Average duration: 00:36:25
Feb 07 | 00:32:30
Episode 320: 30 generations of Olive Oil - Frescobaldi
Jan 31 | 00:47:12
Episode 319: Food of the Republic of Georgia
Jan 24 | 00:43:09
Episode 318: Sustainable Culinary Travel
Jan 17 | 00:42:43
Episode 317: The Eternal Table - History of Roman Food
Dec 20 | 00:33:43
Episode 316: Feast of the Seven Fishes with Michele Scicolone
Dec 13 | 00:45:46
Episode 315: Street Food of China
Dec 06 | 00:42:30
Episode 314: The Cries of Street Food Vendors: 19thC Public Culture of Food in New Orleans
Nov 29 | 00:31:59
Episode 313: Katie Parla Talks Classic Comebacks
Nov 08 | 00:43:37
Episode 312: Sicilian Influence in New Orleans Food Culture
Nov 01 | 00:44:22
Episode 311: Galloping Gourmet Redux
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